Kitchen Supervisor
Company: The Inverness Denver, a Hilton Golf & Spa Resort
Location: Englewood
Posted on: April 24, 2024
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Job Description:
Requirements- 2-4 years experience in Supervisor role in a
mid-high volume production kitchen, required.- This is a full-time
position that requires weekday and weekend availability,
required.-Previous hotel culinary experience. What will I be
doing?As a Cook Supervisor, you would be responsible for overseeing
and participating in the preparation of food items in accordance
with recipes and established standards in the hotel's continuing
effort to deliver outstanding service and financial profitability.
Specifically, you would be responsible for performing the following
tasks to the highest standards:-Oversee and prepare food items
according to designated recipes and quality standards-Oversee and
maintain safety standards, cleanliness and food sanitation, store
food products in compliance with safety practices- Provide
restaurant guests excellent food quality, consistency, reasonable
prices, in an attractive environment, and with professional
service-Ensure knowledge of menu and all food products-Stock and
maintain par levels for designated food station(s)-Visually inspect
all food sent from the kitchen-Practice correct food handling and
food storage procedures according to federal, state, local and
company regulations- Lead culinary functions to meet food quality
goals, meet financial goals, facilities maintenance, and personnel
development objectives- Lead kitchen staff and coordinate food
orders, supervise food prep and cooking by checking food plating,
temperature, and portion sizes-Assist in monitoring and developing
team member performance to include, but not limited to, providing
supervision, training, scheduling, and assigning work, delivering
recognition, encourage and support team members to further their
growth and development-Prepare requisitions for supplies and food
items, as neededApplication Deadline: June 30, 2024, or until the
position has been filled.Pay Rate: $22.00 - $24.00 Per HourWhat are
the Perks?-Exclusive team member discounts, including travel
discounts!-Paid time off, including holidays-Extensive benefits
package-And more!NOTE:This description excludes non-essential and
marginal functions of the position that are incidental to the
performance of the fundamental job duties. Furthermore, the
specific examples in each section are not intended to be
all-inclusive. Rather, they represent the typical elements and
criteria considered necessary to perform the job successfully.
Other job-related duties may be assigned by the associate s
supervisor.Furthermore, this description is subject to change, in
the sole discretion of the Company, and in no way creates an
employment contract, implied or otherwise; each associate remains,
at all times, an at will associate.
Keywords: The Inverness Denver, a Hilton Golf & Spa Resort, Cheyenne , Kitchen Supervisor, Hospitality & Tourism , Englewood, Wyoming
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