Assistant Deli Manager

Company: Sprouts Farmers Market
Location: Cheyenne
Posted on: September 28, 2024

Job Description:

Assistant Deli Manager Job Description
Manage a team of deli staff to provide exceptional customer service and ensure a seamless shopping experience in a fast-paced retail environment.

Key Responsibilities:

• 
  
• Assist the Deli Manager in managing and merchandising the department for maximum productivity and profit
  
• Responsible for ordering and inventory controls, product quality, and supervision of the Deli team
  
• Effectively coordinate production, merchandising, and sales through ongoing planning, direction, goal setting, communication, and teamwork
  
• Assist in leading a team that brainstorms to deliver the finest quality of product, highest level of service, and the greatest experience for customers
  
• Assist in hiring, teaching, training, and developing the Deli team
  
• Unload and sort through store deliveries, operate, and maintain deli equipment
  
• Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Deli team members are also aware of, and following, these procedures
  
  
  Requirements:
  
  • 
    
  • At least 18 years of age with a preferred 2 years supervisory experience and strong knowledge of deli or related food service
    
  • Dependable and reliable, with the ability to work a flexible schedule that changes as the business changes; including nights, weekends, and holidays
    
  • Strong communication skills, both written and verbal, and the ability to take and give direction, participating in a team environment
    
  • Outgoing and friendly behavior, with a positive attitude and the ability to interact with customers, take special orders, and answer phones
    
  • Proven leadership ability to build, motivate, and maintain staff, while possessing a working knowledge of personnel reports, margin reports, weekly sales numbers, and financial goals
    
  • Strong focus on detail, analytical, and problem-solving skills
    
  • Food Safety certification, and the ability to ensure that all federal, state, and company regulations and standards for product freshness, food safety, weights and measures, store safety, employee safety, refrigeration, and sanitation are met
    
  • Strong organization and planning skills, with the ability to prioritize and handle multiple tasks
    
  • Ability to lift/carry product horizontally/vertically weighing up to 70 lbs., from 4" to 60", for a distance up to 20 feet without mechanical assistance for up to 4 hours
    
  • Ability to stand for up to 4 hours continuously, for a total of 8 hours per shift
    
  • Ability to operate a slicer, wrapping, and cooking equipment, and assist in maintaining all equipment in safe working condition
    
    
    Benefits:
    
    • 
      
    • Competitive pay
      
    • Sick time plan that can be used to support personal or family health
      
    • Vacation accrual plan
      
    • Opportunities for career growth
      
    • 15% discount for employees and one other family member on all purchases made at Sprouts
      
    • Flexible schedules
      
    • Employee Assistance Program (EAP)
      
    • 401(K) Retirement savings plan with a generous company match
      
    • Company-paid life insurance
      
    • Contests and appreciation events throughout the year, full of prizes, food, and fun
      
      
      About Sprouts Farmers Market:
      Sprouts Farmers Market is a rapidly growing company that offers a unique shopping experience, with a focus on customer service and high-quality, farm-fresh produce, natural meats, and bulk goods.

Keywords: Sprouts Farmers Market, Cheyenne , Assistant Deli Manager, Hospitality & Tourism , Cheyenne, Wyoming